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Chardonnay
VENETO
Indicazione Geografica Tipica
PRODUCTION AREAS
The best growing areas of Veneto
GRAPE VARIETY
85% Chardonnay
15% Selected white berry grapes
TASTING NOTES
Appearance
Brilliant pale straw, with a lively mousse
Nose
Almond blossom and apple
Taste
Fresh, with a broad note of golden apples
ANALYTICAL DATA
Alcohol
10,5% vol
Sugars
8 g/l
SERVING SUGGESTIONS
Excellent as an aperitif and ideal with delicate fish-based dishes
SERVING TEMPERATURE
Serve chilled at 8-10°C
SIZE
75 cl
How it is made
The wine undergoes typical white wine vinification (with separation of the skins from the must), followed by a natural fermentation in pressurized tanks, which gives the wine its characteristic lively effervescence. The semi-sparkling Chardonnay has a bright pale straw color and a fine, fragrant scent of almond blossom; on the palate, it is fresh, with a broad ripe apple note.
Our winemaker
Cantine Maschio’s Chardonnay is a straightforward, versatile wine; it is light and quite fruity, with a pronounced note of apple. The enhancement of these characteristics is also due to the short cold maceration of the grapes before the extraction of the juice, and is confirmed during the prise de mousse by operating at low temperatures. This preserves the natural acidity of the grape and makes the wine tangy and very easy to drink.
